Sep 5, 2009
An update...
After a little investigation, it seems that coconut milk was completely wrong for the banh mi tofu. Instead, garlic and young coconut juice creates the marinade. I'll be trying this later in the week. Also, I completely forgot red onions as an ingredient!
Labels:
banh mi,
garlic,
tofu,
young coconut juice
Subscribe to:
Post Comments (Atom)
Choice Ηotels offers countless ԁeals аnd speсial pгograms аt moгe than 6,000 hοtelѕ around the world.
ReplyDeleteFor addеd convenienсe, valеt cleaning service iѕ offеred.
Use glаss-lined shelves in the wall to add areas to store mаgazines, additional paper proԁucts, tοωеls or scented candles to crеate a relaxing ambiance.
Feel fгee to vіsit mу web pаge; corner shower rods chrome